World's grassiest town
Our first steps on African soil plunged us into the bustling port of Tangier, a city once legendary for its debauchery in the days when it was an international zone. Now very much Moroccan (though still a haven for international spies, supposedly!) we may have only traveled 14km from Spain but we were definitely in a new world.
From Portugal, we ducked back into Spain to visit Seville and continued south to the windsurfer's hangout of Tarifa, from where we planned to catch a ferry across to Morocco. There is just 14km of water separating Spain and Morocco here, so we could clearly see across to Africa when the weather was good.
Next stop was Portugal's southern holiday coast, aka The Algarve. Although pretty heavily touristed, there were many places to find a bit of peace, quiet, relaxation and...Indian food! The influence of the old Indian/Portuguese spice trade was very evident around here with a proliferation of subcontinental restaurants, no doubt in part because of the sizable presence of English retirees (the Poms love a good curry). The Goan dish vindaloo is actually a part Portuguese, part Indian creation so of course that was top of the list to try!
This tiny bar near our place was frequently packed of an afternoon
Drying the washing is an easy task in this sunny part of the world
We continued south through